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Holstein’s Shakes and Buns

Holstein’s Shakes and Buns is a custom-made concept for the Cosmopolitan hotel by Las Vegas restaurateurs Billy Richardson and chef Anthony Meidenbauer. Leather banquettes, hardwood floors and anime artwork lend a futuristic roadhouse vibe. The gold standard is a big, juicy grilled patty topped with organic house-smoked bacon, aged goat cheddar cheese, tomato confit, baby arugula and garlic-chive aioli. It’s an umami-packed show-off that goes down like a steak house main.


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