With new resort construction and a diverse population, the northern Miami community of Sunny Isles is getting increased attention as a dining and nightlife destination. As the name suggests, the main draw at Beer 360 is the 250 bottled and 40 draft beers hailing from over 35 countries. The menu is pub food with a strong South American bent. Try the yucca fries or the tomato stuffed with turkey, ricotta and Parmesan. Our favourite main is the order-by-the-ounce butcher’s top sirloin steak– or Brazilian picanha – that’s been marinated in sea salt for 24 hours, then slow cooked and served in a tabletop personal charcoal oven.