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Ottawa

Ottawa

Rideau Canal

Photo: Ottawa Tourism

Long tagged “the town that fun forgot,” Canada’s capital has made an art of defending itself against its reputation. While the postcard view – the Ottawa River, Parliament Hill, the politicians – tends to dominate the collective consciousness, that’s only the beginning. Scratch the surface and you’ll find kitchen wizardry from up-and-coming chefs, a hopping music scene and galleries popping up in every gentrified ‘hood.

Where to Stay in Ottawa

The Lord Elgin Hotel

  • Brookstreet

    The four-diamond boutique property has everything you need: a luxury spa, top-tier restaurant, a European PGA-approved golf course and multiple fitness options – including an executive health centre. Because of its location in a business park just a slapshot away from the Scotiabank Place sports and entertainment centre (and more than a 20-minute drive to the major tourist attractions), you may want to keep busy on-site.

    525 Legget Dr., 888-826-2220, brookstreet.caFrom: Stay Well
  • The Lord Elgin

    Right in the heart of the city, the Lord Elgin presides over the ceremonial route leading to Parliament Hill and fronts Confederation Park, the site for many music festivals come summer.

    100 Elgin St., 800-267-4298, lordelginhotel.ca
  • Fairmont Château Laurier

    With the Fairmont Château Laurier’s expansive views of the surrounding Ottawa River and Rideau Canal, you could be forgiven for wanting to spend all day in your room. It’s also situated right beside Parliament Hill and on the cusp of the ByWard Market, though, so you won’t want to stay cooped up too long for fear of missing out on the nightlife.

    1 Rideau St., 800-441-1414, fairmont.com/laurier
  • Arc The.Hotel Ottawa

    It’s not a typo – the dot in the hotel name is just another way the downtown boutique property tries to get your attention. Originality is in high regard, as evidenced by the quirky details: green apples available everywhere or script all over the carpets with musings about rest, relaxation and dream states. The menu favours local and seasonal meat and produce, while the dessert list is the best manifestation of indulgence for miles around. Corn cheesecake with cilantro-peach preserve, anyone?

    140 Slater St., 800-699-2516, arcthehotel.com
  • Gasthaus Switzerland Inn

    Each of the 22 rooms in the old stone building has individualized flair. Located steps away from the bars of the ByWard Market, the Inn is more intimate than a large hotel, but doesn’t lack the conveniences. Wi-Fi, a healthy-choice breakfast menu, and meeting rooms are available.

    89 Daly Ave., 888-663-0000, gasthausswitzerlandinn.com

Where to Eat and Drink in Ottawa

The Whalesbone Oyster House

Where to Eat

  • Navarra by Rene Rodriguez

    You can trace the ideas on this menu back to the chef-owner’s sojourns in Spain. Annual working trips have led to a cured chorizo dish with sherry glaze; meanwhile, duck breast is served with a mix of cocoa, roasted parsnip, apple butter, dry cherries and ancho chillies. Tastes will bloom in your mouth.

    93 Murray St., 613-241-5500, navarrarestaurant.com
  • Melrose Groceteria

    The back of the Melrose Groceteria houses Helen’s Cuisine, a lunch counter serving shawarma, tabouli, delicious baklava – and pot roast.

    1082 Wellington St. W., 613-728-2566From: Canada’s Next Great Neighbourhoods
  • Atelier

    In his workshop (he never calls it a “kitchen”), chef Marc Lepine explores the limits of his creativity using Adria-approved molecular-gastronomy techniques. Try his truly original eight-course tasting meal since there’s no menu to speak of anyway; guests are subject to the chef’s whims. Not for the unadventurous. Reservations required – and ask for directions. The restaurant has no exterior signage.

    540 Rochester St., 613-321-3537, atelierrestaurant.ca
  • The Wellington Gastropub

    Marrying the informality and conviviality of an English pub with the raw ingredients and expectations of a top-end restaurant, this small, upper-level West Wellington joint hits all the notes. Late menus, “guest” beers, enomatic wine selection and sumptuous desserts have made regulars out of many locals.

    1325 Wellington St. W., 613-729-1315, thewellingtongastropub.com
  • Beckta Dining & Wine

    Since its launch, the restaurant, located in an old Victorian house, has racked up a bevy of awards, including 4-Diamond awards and nods from Gold Metal Plates. We bestowed praise on it ourselves for its inventive use of Canadian ingredients and thoughtful wine-list – to say nothing of the down-to-the-details polish of the serving staff.

    226 Nepean St., 613-238-7063, beckta.com
  • Le Tartuffe

    Owner-chef Gérard Fischer presides over this Gatineau, Quebec restaurant situated just a few minutes away from downtown Ottawa. You’ll feel Fischer’s warmth and pride of work just by looking at the plate presentation: sauce-laden French cuisine with hints of Outaouais culture graces his game-prominent menu.

    33 Notre-Dame-de-l’Île St., Hull sector, 819-776-6424, letartuffe.com
  • The Whalesbone Oyster House

    If you crossed a Moe’s Tavern with an American Apparel ad, you’d get this fun, intentionally kitschy pub. There’s the requisite gold bust of Elvis, something that sounds like a Burt Bacharach-meets-Big Bird duet on the turntable and a tattoo parlour across the street. The confident kitchen has a way with brisket that eludes most restaurants this side of Montreal, not to mention an impressive Atlantic mackerel.

    430 Bank St., 613-231-8569, thewhalesbone.comFrom: The Next 20

Where to Drink in Ottawa

  • Zoé’s Lounge, Fairmont Château Laurier

    This grande dame hotel is as elegant and refined as the ladies who assemble here each afternoon for tea. If the pianist is feeling rowdy, she may bust out with “Chariots of Fire,” but that’s about as crazy as it gets. The stately pedigree doesn’t prevent the bartenders from keeping on top of cocktail trends and using only the freshest ingredients. We loved their Basil and Honey Collins: Plymouth gin shaken with basil and honey syrup and finished with freshly squeezed lime juice.

    1 Rideau St., 613-241-1414, fairmont.com/laurier/guestservices/restaurants/zoeslounge.htmFrom: Canada's Top 15 Hotel Bars
  • Mercury Lounge

    Hoping for the New York vibe proffered by its namesake, this welcoming two-level, loft-like bar has lush details: velvet curtains, stuffed banquettes, martini bars, and the requisite beautiful people to be reflected in the gilded mirrors. The musical selection favours highlife, soul, Latin and Afrobeat, and people come to dance – by last call many have doffed their shoes to add swing to their sway.

    56 ByWard Market Sq., 613-789-5324, mercurylounge.com
  • Babylon Nightclub

    Ottawa Afrobeat all-stars The Souljazz Orchestra got their start here. You’ll often find the next up-and-coming MC making a case for himself on stage. A weekly mod night on Sunday runs the gamut from mid-century British rock to current iPod-commercial hits.

    317 Bank St., 613-594-0003, babylonclub.ca
  • Zaphod Beeblebrox

    It’s dubbed “The Nightclub at the Edge of the Universe,” but the truth is, it sits in the middle of the centrally located ByWard Market. Many touring Canadian acts have played this stage, from the very famous (Sam Roberts) to the not-so famous. A relaxed atmosphere, funny drink names like the Pan-Galactic Gargleblaster (looks like toilet-bowl cleaner, tastes sweet and boozy) and reliable service make this haunt a favourite with the locals.

    27 York St., 613-562-1010, zaphodbeeblebrox.com
  • The Carleton Tavern

    While occasionally reclaimed as a hipster hovel for rock shows, the Carleton Tavern is a good old dive with décor to match.

    223 Armstrong St., 613-728-4424From: Canada’s Next Great Neighbourhoods

What to Do in Ottawa

Photo: Canadian Tourism Commission

Arts & Culture

Boutique galleries are popping up in downtown neighbourhoods. A major summer blockbuster can always be found at the National Gallery of Canada.

Shopping

  • The White Shop

    Vintage linens, old drawer knobs, wrought-iron bookends and one-offs like The White Album are displayed throughout this century-old loft space, which was once a convenience store. It still has its original tin ceiling, and the interior has been refurbished with antique and shabby-chic furniture as well as artwork from Florida’s Art Fifteen Gallery.

    223 Dalhousie St., 613-241-1543, thewhiteshop.netFrom: enRoute, December 2007: Shopping
  • Rideau Centre

    Find all the major retailers here, including Lacoste, Marciano and Harry Rosen and mass-marketers Old Navy and Club Monaco.

    50 Rideau St., 613-236-6565, rideaucentre.net
  • Dalhousie Street North

    At the tip of the ByWard Market – where rent is cheaper – upstart entrepreneurs have opened a variety of shops catering to vintage-clothing lovers. Find anything from a great pair of worn-in Levis to a previously loved Pucci tunic.

  • Ma Cuisine

    Broke your Bodum? No problem. In addition to a broad selection of gift-friendly dips, mixes, cookbooks and dishware, this grand emporium carries the spare parts you need to save your kitchenware. Offerings include Emile Henry bakeware, Riedel stemware and Rachael Ray mixing bowls, along with cutting boards in myriad shapes, sizes and materials.

    269 Dalhousie St., 613-789-9225From: enRoute, December 2007: Shopping
  • Paper Papier

    Get your life in order with a Filofax organizer and calmly record your thoughts in a Moleskine journal. Find them alongside 6,000 greeting cards, Vergé de France stationery and other artifacts of the dying art of correspondence.

    18 Clarence St., 613-241-1212, paperpapier.comFrom: enRoute, December 2007: Shopping

Attractions

  • White Water Rafting

    Explore the mighty Ottawa River over the summer season. Packages cater to both newbies and experienced adventure-mongers, and are particularly well-suited to groups. Camping and accommodation packages are available.

    RiverRun Rafting, 800-267-8504, riverrunners.com

    Wilderness Tours, 888-723-8669, wildernesstours.com

  • The Urban Element

    Visiting cookbook authors teach the fundamentals of Slow Food or molecular gastronomy at the Urban Element, a retrofitted fire hall with an industrial kitchen. Bonus: Eat your work with your new pals and take recipes home.

    424 Parkdale Ave., 613-722-0885, theurbanelement.caFrom: Canada’s Next Great Neighbourhoods

Getting Around Ottawa

Photo: © Ellende / Dreamstime.com

Getting from the Airport

Expect a 20-30 minute drive in by car or bus from Ottawa International Airport to the heart of the city. Major car rental chains are well represented throughout the capital, especially at the airport and in the business district.

Taxis

Stick out your hand. In the core areas, taxis come by readily (though you’ll compete with revellers for a car at last call). Many taxis hover at hotel entrances, while two major companies – Blue Line and Capital – can be rung from a number of dedicated lines. The airport area has a dedicated fleet going to the city core.

Public Transportation

Buses run on a hub and spoke system all over the city and into the suburbs. OC Transpo has an online travel planner that will give you step-by-step directions, and at $3 a ticket it’s the most affordable means of getting to and from the airport. A day pass offers unlimited same-day travel for $6.50, if purchased from a vendor rather than on the bus. octranspo.com

A Weekend in the Outaouais

Relishing local flavours in the pastoral Outaouais region.

By Meredith Erickson



To reach the culinary heart of this agricultural hot spot, just north of Ottawa, you skirt the southeastern edge of Gatineau Park. You’ll find yourself in the tiny town (pop. 6,703) of Chelsea, which seems to have as many chefs, farmers and epicures as Ottawa has politicians. The entire Outaouais area, including the even tinier village of Wakefield, a short drive north, has a surprising collection of artisanal bakeries, potagers, communal farms and restaurants. As the proprietor of the local smokehouse put it, “People want to be able to come here and have contact with the food of the land as well as the people who sell it.” Especially if it means sampling some smoked mackerel or freshly made maple-syrup fudge.

Near the entrance of Gatineau Park, Le Nordik – Nature Spa is hedonism as it should be: Finnish saunas and steam rooms to cap off a culinary trek through the countryside. After your hot-and-cold treatments, head for the restaurant and bar to sample the extensive wine and cheese menus. You can also rent the twelve-guest Nordik Lodge pavillion.

An easy hour from Chelsea, the Fairmont Le Château Montebello has an excellent spa tucked inside its red-cedar lodge. The spa’s signature treatment is the Green Blanket body wrap: a 90-minute exfoliation finished with maple body butter that kept me refreshed for days and days. If you stay the night, enjoy a gin cocktail and board games in front of the mammoth six-sided fireplace.

Smoked salmon, lobster, and fresh pickerel and perch are the mainstays at Line Boyer and James Hargreaves’ Chelsea Smokehouse. (The couple took over the shop in May.) Their rare regional sturgeon is a must-try. Specialties to complement the smoked seafood include Quebec capers. New this year: ice-cider gravlax.

Possibly one of the only restaurants that publishes a mission statement on its website, Les Fougères competes with Ottawa’s best restaurants. Keeping it local: the mini confit of Quebec duck with goat cheese that comes from Chénéville, 90 minutes away. Renowned sommelier Véronique Rivest’s solid wine list features a 2006 rosé from Quebec’s Domaine de l’Orpailleur. Pick up the award-winning cookbook A Year at Les Fougères from the restaurant’s épicerie.

The first thing you hear at Le Moulin Inn & Spa, perched above Wakefield, is the MacLaren waterfall over which this former mill is situated. (The dining room of the inn’s excellent restaurant, the Penstock, is where the engine room used to be.) For a post-prandial stroll, head up the road to the MacLaren Cemetery and pay your respects at the grave of Lester B. Pearson.

Wandering the main street of Wakefield, Riverside Drive, is the best way to take in this tiny town. Highlights include La Confiserie, where I fell in love with the artisanal sponge toffee and five-peppercorn fudge (not to mention the homemade preserves). On Fridays and Saturdays, there’s live music at Restaurant La Maison Earle 1880, at the corner of Riverside and Valley. Swing by on Sundays for brunch. 

  • Where to Stay in Outaouais

    Fairmont Le Château Montebello 392, rue Notre-Dame, Montebello, 819-423-6341, fairmont.com/Montebello
    Le Moulin Inn & Spa 60, ch. Mill, Wakefield, 888-567-1838, wakefieldmill.com

     

  • Where to Eat in Outaouais

    Boucanerie Chelsea Smokehouse 706, rte 105, Chelsea, 819-827-1925, chelseasmokehouse.com
    Restaurant La Maison Earle 1880 1, ch. Valley, Wakefield,
    La Confiserie 817, ch. Riverside, Wakefield, 866-644-1177, laconfiserie.ca
    Les Fougères 783, rte 105, Chelsea, 819-827-8942, fougeres.ca

  • What to do in Outaouais

    Gatineau Park Visitor Centre 33, ch. Scott, Chelsea, 800-465-1867, canadascapital.gc.ca
    Le Nordik – Nature Spa 16, ch. Nordik, Chelsea, 866-575-3700, lenordik.com

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