City Guide

Current time of St. John's 15:22:51


Chef Jeremy Charles and GM Jeremy Bonia have created a restaurant where sea captains of yore and current captains of industry (and the cast of Republic of Doyle) would be equally at home. Charles’ food is fresh, bright and ultimately thoughtful. He goes in deep with meat and he’s expert with fish. 

From: Canada's Best New Restaurants 2011

Restaurants | Canada's Best New Restaurants

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