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Read Air Canada’s enRoute + Air Canada’s enRoute edition here
The menu at this good-looking room is a little staid, but the kitchen shines with specials. The prime rib bathed in cognac brine for 24 hours and spice rub is – on the right day – the best carnivorous indulgence on the island.
Our annual search for Canada’s promising new filmmakers. Check out the 2015 Air Canada enRoute Film Festival trailer here.
Check out this year’s Top 10 restaurants — and take the quiz to see where you should be eating!