Air Canada enRoute X Signature Kitchen Suite
Create Your Dream Kitchen with Signature Kitchen Suite
Maximize every flavour and savour every moment with Signature Kitchen Suite, where luxury meets culinary innovation. Created for passionate home chefs and design enthusiasts, each appliance embraces the True to Food philosophy and blends meticulous craftmanship, precision, and performance. The new Transitional Series features a sleek, minimalistic aesthetic with satin stainless steel exteriors and slimmer handles, moving away from conventional knobs for a refined look. Signature Kitchen Suite also offers a curated selection of appliances designed to transform your kitchen into a culinary haven, empowering you to embrace the art of cooking.
- The 30-inch Transitional Series Double Wall Oven offers seven distinct cooking modes, including speed cook, steam-combi, microwave, convection, thermal, sous vide and broil. It is an ideal cooking companion for entertaining, allowing you to cook separate dishes at different temperatures for effortless meal preparation.
- The 30-inch Combi Wall Oven features Gourmet AI™ technology to identify food and suggest up to 10 recipes. Its high-definition camera allows remote viewing of the oven cavity in real-time via your smart device, so you can record time-lapses, take pictures and share them online.
- The Transitional Series PowerSteam® Stainless Steel Dishwasher streamlines cleanup after meals faster and quieter. Its advanced PowerSteam® technology reduces 99.99% of bacteria* in the 1-hour wash-dry cycle. With Dynamic Heat Dry™ technology, dishes come out sparkling clean and table ready.
- Keep your ingredients fresh with the 48-inch Built-in French Door Refrigerator, with metal interiors and dual compressors to minimize temperature fluctuations. The dual ice maker with Craft Ice™ offers both slow‐melting spherical Craft Ice and frustum ice to elevate beverages.
- Elevate your culinary skills with the 48-inch Dual-Fuel Pro Range, with the industry’s first built-in sous vide, gas and induction on the cooktop. Achieve consistent results, whether cooking sous vide or using induction for quick searing. The 18-inch True Combi-Steam™ oven combines steam and convection for gourmet level results, while the 30-inch oven features ProHeat™ convection technology for even heat distribution and precise heat control.
Explore the entire line of Signature Kitchen Suite appliances at signaturekitchensuite.com and @sksappliances_canada.
*PowerSteam Dishwashers certified by NSF achieve a minimum 99.999 percent reduction of bacteria when operated on the Steam cycle.
