Raise a glass to the Top 3! Shake up your hosting or toasting skills with one–of–a–kind cocktail recipes created by World Class Global Bartender of the Year 2021, James Grant. Each cocktail is inspired by the flavours, dishes and cuisines of the Top 3 Canada’s Best New Restaurants 2022.

There’s no better way to take the temperature of a country’s restaurant and hospitality industry than dining at more than 30 establishments from coast to coast. Here are six industry trends that stood out on my cross–country culinary odyssey.

Air Canada enRoute asked finalists from years past to share their best advice with would–be restaurateurs.

Introducing Canada’s Best New Cookbook: a collector’s item – in collaboration with Destination Canada – that rounds up the best recipes and stories from across our country’s vibrant restaurant scene.

In a lush jungle within the Riviera Maya, guests go beyond the beach and below the surface for a one–of–a–kind symphony in a cenote.

With postcard–worthy views and ecotourism credentials, Saguenay Fjord in Quebec is a whale–watching destination that has carved out a spot among the travel bests.

Find foodie gift inspiration for home chefs and holiday hosts with this editor–approved selection of Canadian kitchen must–haves, from aesthetic tableware to niche pantry essentials.

Chef Jessica Rosval of Casa Maria Luigia shows us her favourite spots for jazz, art and traditional dishes.

Take a look behind the scenes at the picks for Best Fine Dining, Best Bar Dining and Best Farm–to–Table.

The Canadian actor and star of the upcoming Shang–Chi and the Legend of the Ten Rings shares the best spots in Toronto to get fit – and refuel.

This virtual reality film on the International Space Station was one of the only productions in the world that didn’t have to shut down in 2020.

The Toronto–born director shares her favourites places to eat, drink and explore in New York.